BHMS: Business and Hotel Management School, Luzern, Switzerland - Top Accredited MBA in Switzerland - Leading Swiss Hospitality Institute
BHMS Switzerland: Your Step Stone to a Global Career!
BHMS Business & Hotel Management School is part of Benedict Education Group, one of Switzerland’s largest and oldest private education institutions with 4 campuses in Switzerland and over 15’000 part-time and full-time students and professionals studying at its premises every year.
BHMS strives to develop future managers and leaders for the hospitality and tourism industry by emphasizing on core competencies, operational training and the uniqueness of every individual. BHMS hosts no more than 400 students per year so attention is given to each individual skills and traits.
BHMS Business & Hotel Management School is an EduQua certified college in Switzerland offering fast-track undergraduate and postgraduate education in Hospitality, Tourism & Culinary Management. BHMS is partnering with top British as well as American Universities in granting undergraduate and postgraduate degrees at its Swiss campus in the beautiful city of Lucerne.
BHMS Campus is hosted in the Lakefront Centre next to Lucerne main railway station, which also host the new Radisson SAS Hotel in Lucerne. All classrooms are equipped with state-of-the-art projection and computing equipment as well as computer and language labs.
Description and information about accommodation Lucerne
At any time, more than 5000 students from all over the world are studying at one of the numerous hotel management schools in Switzerland, such as BHMS Business and Hotel Management School, for successful careers in hospitality and its related fields. Today, a large number of executives in the global hospitality industry are graduates of Swiss hotel schools.
LucerneFor over a hundred years, Switzerland has been famous for excellence in hotel management education. A typical feature of Swiss hotel management schools is the combination of operational training with a varying degree of business administration subjects, and the emphasis placed on the development of the students’ personality. The safety and quality of life which prevail in Switzerland, its cultural and linguistic diversity and its location at the crossroads of Europe have made the country extremely attractive to those willing to launch a career in the global hotel and tourism industry.
Lucerne, home to BHMS, is a true international tourist destination, and is the most visited city in Switzerland. It is situated on the shores of Lake Lucerne, right in the centre of Switzerland and at the scenic heart of the central Swiss Alps and the famous Pilatus mountain. Luzern is situated on the most important route between north and south, and connected with the Swiss train network in six directions. Lucerne region was voted the best quality of life region in Switzerland. It is strategically located for easy access via air, road and rail for travel to major European destinations such as Milan, Frankfurt, Paris, or Vienna.
Student residence at BHMS is located in downtown Lucerne, only a few minutes away from the main campus, and houses the student kitchen, student restaurant, student library and the computer lab.
BHMS_housingEach room is equipped with a private bathroom, individual kitchenette, telephone and cable TV. The entire building is covered by a wireless network providing free internet access for students with their own laptop computers. The standard school fee for full-time students include three meals per day during the week, and brunch and dinner service during the weekend. A fresh fruit basket is available for students daily. For vegetarians and those who do not eat pork or beef, special dishes at no extra charge are provided at the BHMS campus.
BHMS Business & Hotel Management School is located in the city of Lucerne, and is a member of the Bénédict Switzerland chain of schools. The chain has grown into a world-renowned learning organization, with specialization in hotel management being offered exclusively at BHMS in Lucerne. Here, a select group of approximately 300 students per year prepare themselves for hospitality opportunities available in the world's fastest growing market and career segment.